Most Poisonous Plants: Wisteria

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Most Poisonous Plants: Wisteria

 

10 Most Poisonous Plants on Earth

December 28, 2016

10MostToday

Nature, Wildlife

Here are some thoughts on the Most Poisonous Plants on Earth! Mother earth is sometimes strange; at times she is kind and humane like genuine mother, yet other times she can seem very harsh indeed.  Many plant species are beautiful but they have developed defensive mechanisms that can be deadly to other species including humans.
Pretty much everyone is naturally scared of snakes and spiders, but little do they know that there are attractive looking plants and also their blossoms that can be as dangerous as these serpents and crawlers.  Some reports say that there are greater than 100,000 people that get affected by dangerous plants annually.
So without further ado, here are the 10 Most Poisonous Plant on Earth that you should definitely try to stay away from.

1. Most Poisonous Plants: Wisteria

These are stunning looking purple blossoms that originate from Japan, some parts of USA as well as China but today found all around the world. The Wisteria is a creeping vine and the plant can be quite large with a thick trunk and vine branches that can extend as far as 60 ft. While the blossoms on it look fairly lovely, it is thought that entire plant is rather harmful; eating any part of the shrub can create the following:

• Migraine and headache
• Queasiness and nausea
• Fever and also diarrhea

The treatment to exposure however is quite simple consisting mainly of anti-nausea drugs.

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#Farm holidays: Get back to nature and wake up feeling fresh....

 

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There's a growing trend for seeking out farm experiences in our everyday lives. We're ordering farm-fresh vegetable boxes, we're visiting farm parks and shops, and tuning in to programmes such as Countryfile and Lambing Live. So it's no surprise that VisitEngland figures for 2014 show farms were the fastest-growing visitor attraction category, with tourist numbers up 10 per cent in a year.

As our appetite grows for everything outdoorsy, there is no better place to connect with how food is produced than at a working farm. Better still, stay on one during the bountiful autumn months to get a really good feel for the harvest season. Farm Stay UK is a good starting point. We are a not-for-profit co-operative of farmers, offering around a 1,000 different farm accommodation options throughout the country.
With so many fluctuating factors in farming, the opportunity for farmers to use the asset of their land has never been greater. Over the years had it not been for the opportunity to offer B&B, self-catering, and more recently "glamping", many farmers, especially tenant farmers, would have needed to leave their land. Fundamentally, tourism helps the farms become sustainable, and helps protect the land for future generations to enjoy.
As the warm weather starts to turn, now is a good time to embrace what the British countryside has to offer. As well as stunning autumn mists and an excuse to light the fire, hedgerows are laden with blackberries, orchards with apples and plums, and fields and forests hide delicious edible fungi.